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Soup & Salad

Lollo Rosso

Toasted pepitas, pickled red onion, gorgonzola dulce, rice wine vinaigrette

12

West Coast Spinach

Honeycrisp, macadamia, whipped chevre, honey mustard, aged gouda

12

MASRAFF'S Wedge

Black pepper bacon, marble tomatoes, American
blue, total ranch

13

Soup Du Jour

11

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* Our raw features are served with Masraff’s signature cocktail sauce, traditional sauce mignonette, fresh grated horseradish and florida lemons.

* Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses.

* 18% gratuity added to parties of 7 or more

Hours

Bar

Mon-Fri 4pm to 9pm • Sat 4pm to 11pm

Restaurant

Mon-Thur 5pm to 9pm • Fri-Sat 5pm to 11pm

The Masraff Family of Restaurants

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© Copyright 2020 Masraff's Partners. Website by Raydon Creative.

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