Spanish Saffron Grits & Lobster
Creamy, decadent, & delicious
16
​
Creamed Sweet Texas Corn
Green onion, Parmigiano Reggiano
9
​
Carmelized Asian Mushrooms
Sweet ginger, sesame, sticky pork belly, quail egg
12
​
Smoked Yukon Gold Potato Puree
Salted garlic butter, rosemary
9
Grilled Jumbo Asparagus
Lemon, black pepper, smoked salt
12
​
Crispy Brussels Sprouts
Tender sprouts toasted to crispy perfection
8
​
SweetGold Gratin
Sweet potato, Yukon Gold, crispy shallots, Reggiano
12
* Our raw features are served with Masraff’s signature cocktail sauce, traditional sauce mignonette, fresh grated horseradish and florida lemons.
​
* Consuming raw or undercooked egg, meat or seafood may increase your risk of food-borne illnesses.
​
* 18% gratuity added to parties of 7 or more